Umacha Co. Organic matcha sticks 20 single-serve sticks (40g) ceremonial grade first harvest

Organic Ceremonial Grade Matcha — Now in Convenient Stick Packs

Experience the pure, smooth taste of organic first-harvest matcha in an easy-to-use single-serve format.

Made from carefully selected, 100% certified organic spring tea leaves, this professional-grade matcha is finely stone-ground to deliver a vibrant green color and silky texture. Umacha Co.’s Organic Matcha offers a perfectly balanced cup with natural sweetness, rich umami, and an exceptionally clean finish—elevating your daily wellness into a modern ritual.

Why You'll Love It

• 100% Organic: Sourced from pristine, sustainably managed tea gardens to ensure the highest purity and quality in every sip.
• First Harvest Tea Leaves: Crafted from young, shade-grown spring tea leaves for a smoother, richer, and more refined flavor profiles with minimal bitterness.
• Ceremonial Grade Quality: Boasts a brilliant, electric green color, creamy texture, and a naturally deep umami flavor tailored for true matcha enthusiasts.
• Perfectly Portioned: Each convenient travel-friendly stick contains exactly 2g of matcha, ensuring a flawless, consistent cup every single time.
• Modern & Travel-Friendly: No scoops, no measuring, no mess. Simply tear, pour, and whisk—designed to seamlessly fit into your active, modern lifestyle.
• Versatile Use: Blends effortlessly for traditional whisking, iced matcha, professional-grade matcha lattes, smoothies, or clean energy boosts.

Product Details

How to Prepare (The Modern Ritual)

1. Pour: Tear open 1 organic matcha stick and empty into your bowl or cup.
2. Hydrate: Add 2-3 oz of hot water (around 175°F / 80°C — avoid boiling water to preserve the delicate flavors).
3. Whisk: Whisk or froth vigorously until a rich, creamy layer forms on top.
4. Enjoy: Drink straight as a traditional ritual, or add frothed plant milk for a premium organic matcha latte.